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Fresh artisan pasta, the flagship of Italian gastronomy. According to the latest data, Italians are costantly inclined to search for traditional dishes and homemade products.

The fresh filled pasta is a typical traditional Italian product, suitable for special occasions such as the holidays, but also...

Artisan pasta, a steady growth in recent years. By the term pasta we refer to a food based on semolina or flour of different extraction and it is one of the products costantly ...

Drawing is one of the most important processes for handling and producing pasta. In this scenario stands out the extraordinary originality of bronze-drawn pasta...

Having a vegetable garden is a great luck that allowed us to grow pumpkins in the last year: only water, sun and natural fertilizer.

Tonight I invited two friends for dinner. Well- matched pair, we've known each others for years and they have already tried...